Copper Glycine Chelate Blue Powder Chakudya Chanyama Chowonjezera

Kufotokozera Kwachidule:

Copper glycine chelate ndi yokhazikika, yopezeka kwambiri, yochuluka kwambiri ya Chelating degree of complexation, imatha kupereka ntchito yokulirapo, imayamwa bwino m'matumbo.
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  • CAS:No. 13479-54-4
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Mankhwala Mwachangu

    • No.1Kwambiri Chelating digiri ya zovuta

      Chinthu chaching'ono kwambiri cha amino acid trace element chokhala ndi mchere wapamwamba kwambiri. Chelated pa 1: 1 molar chiŵerengero cha glycine ndi chitsulo. Imatha kutengeka mosavuta ndi nyama ndipo imanena kuti imakhala yothandiza kwambiri pa nkhumba ndi nkhuku.

    • No.2Wokhazikika kwambiri, Wopezeka Kwambiri Kupewa kuwonongeka kwa mafuta, vitamini ndi zakudya zina.
    • No.3Mulingo woyenera mayamwidwe intestine Good palatability, sanali kukondoweza pa matumbo mucosa; ikhoza kupititsa patsogolo kadyedwe ka chakudya ndi kusintha kwa chakudya.
    • No.4Kukula kwakukulu Kukula kwake ndi kofanana ndi kutsika kwa mkuwa wa organic monga mlingo waukulu wa copper sulfate.
    • No.5Kupewa bwino zotsutsana ndi zotsutsana pakati pa mkuwa wa organic ndi mchere wina monga zinc, ferrous etc.
    • No.6Itha kupititsa patsogolo ntchito ya hematopoietic ndi chitetezo chamthupi, komanso imathandizira kukana matenda komanso kukana kupsinjika.
    Copper Glycine Chelate Blue Powder Animal Feed Additive 6

    Chizindikiro

    Dzina la Chemical: Copper glycine chelate
    Fomula: Cu(C2H5NO2) CHONCHO4.2H2O
    Kulemera kwa maselo: 211.66
    Maonekedwe: ufa wabuluu, anti-caking, madzi abwino
    Chizindikiro chakuthupi ndi Chemical:

    Kanthu

    Chizindikiro

    Ku (C2H5NO2) CHONCHO4.2H2O,% ≥

    90.0

    Zonse za glycine,% ≥

    25.0

    Cu2+, (%) ≥

    21.0

    Monga, mg / kg ≤

    5.0

    Pb, mg/kg ≤

    10.0

    M'madzi,% ≤

    5.0

    Fineness (Kudutsa W=900 µm sieve yoyeserera), % ≥

    95.0

    Kagwiritsidwe ndi Mlingo

    Onjezani mankhwala a g/t pazakudya zodziwika bwino za nyama

    Bzalani

    Ana a nkhumba ndi kukula-kumaliza

    Nkhuku

    Ruminant

    Zamadzi

    40-60

    50-150

    40-50

    20-50

    20-25


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