Manganese Amino Acid Chelate Complex Manganese Proteinate Yellow ndi Browned Powder

Kufotokozera Kwachidule:

Chogulitsachi ndi chinthu chathunthu chotsatira chomwe chimapangidwa ndi ma enzyme-hydrolyzed ang'onoang'ono a molekyulu a peptides monga ma chelating substrates ndikutsata zinthu kudzera munjira yapadera ya chelating. Ndi mtundu wa amino acid manganese zovuta mankhwala apanga kuchokera sungunuka manganese mchere ndi zosiyanasiyana amino zidulo (amino zidulo zimachokera ku hydrolyzed zomera mapuloteni).

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Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Product Mbali

  • No.1Manganese ndiyofunikira kuti mafupa akule komanso kukonzanso minofu. Zimagwirizana kwambiri ndi ma enzyme osiyanasiyana. Zimakhudza kagayidwe kachakudya, mafuta ndi mapuloteni komanso njira zoberekera ndi chitetezo cha mthupi.

  • No.2Chogulitsachi ndi chinthu chathunthu chotsatira chomwe chimapangidwa ndi ma enzyme-hydrolyzed ang'onoang'ono a molekyulu a peptides monga ma chelating substrates ndikutsata zinthu kudzera munjira yapadera ya chelating.
  • No.3Chogulitsacho ndi pinocytic chotengedwa ndi ma peptide ang'onoang'ono ndi ma amino acid kuti achepetse mpikisano ndi kusagwirizana ndi zinthu zina zotsatizana, ndipo ali ndi mayamwidwe abwino kwambiri achilengedwe komanso kugwiritsa ntchito.
  • No.4Mankhwala a mankhwalawa ndi okhazikika, omwe amatha kuchepetsa kwambiri kuwonongeka kwa mavitamini ndi mafuta, ndi zina zotero, ndipo kugwiritsa ntchito mankhwalawa kumathandiza kuti chakudya chikhale bwino.
  • No.5Izi zitha kuonjezera kukula, kusintha kwambiri kubwerera kwa chakudya komanso thanzi; Kuchuluka kwa kuswana, kuswa kwa anapiye komanso kuchuluka kwa nkhuku zathanzi zidakwera bwino.
Manganese Amino Acid Chelate Complex Manganese Proteinate6

Chizindikiro

Maonekedwe: ufa wachikasu ndi wofiirira, anti-caking, fluidity yabwino
Chizindikiro chakuthupi ndi Chemical:

Kanthu

Chizindikiro

Mayi,%

10%

Zonse za Amino acid,%

10%

Arsenic (As), mg/kg

≤3 mg/kg

Kutsogolera (Pb), mg/kg

≤5 mg/kg

Cadmium(Cd), mg/lg

≤5 mg/kg

Tinthu kukula

1.18mm≥100%

Kutaya pakuyanika

≤8%

Ntchito ndi mlingo

Chinyama chogwiritsidwa ntchito Kugwiritsa Ntchito Komwe Mungagwiritsire Ntchito (g/t muzakudya zonse) Kuchita bwino
Nkhumba , kukula ndi kunenepa nkhumba 100-250 1. Zimapindulitsa kupititsa patsogolo chitetezo cha mthupi, kupititsa patsogolo mphamvu yake yolimbana ndi kupsinjika maganizo ndi kukana matenda.2, Kulimbikitsa kukula, kupititsa patsogolo kwambiri chakudya chobwezera.3, Kupititsa patsogolo mtundu wa nyama ndi khalidwe, kusintha nyama yowonda.
Boar 200-300 1. Kulimbikitsa kakulidwe kabwino ka ziwalo zogonana komanso kupititsa patsogolo kuyenda kwa umuna.2. Kupititsa patsogolo luso loswana la nkhumba zoswana ndi kuchepetsa zopinga zoswana.
Nkhuku 250-350 1. Kupititsa patsogolo luso lolimbana ndi kupsinjika maganizo ndi kuchepetsa chiwerengero cha imfa.2. Kupititsa patsogolo kaikidwe, kuchuluka kwa umuna ndi kuswa kwa mazira a mbewu; Kupititsa patsogolo khalidwe lowala la dzira, kuchepetsa kusweka kwa chipolopolo.3, kulimbikitsa kukula kwa mafupa ndi chitukuko, kuchepetsa chiwerengero cha matenda a miyendo.
Zinyama zam'madzi 100-200 1. Kupititsa patsogolo kakulidwe, kuthekera kolimbana ndi kupsinjika maganizo ndi kukana matenda.2, Kupititsa patsogolo kuyenda kwa umuna, ndi kuswa mazira a ubwamuna.
Ruminateg/kumva, patsiku Ng'ombe 1.25 1. Pewani kusokonezeka kwa kaphatikizidwe ka mafuta a asidi ndi kuwonongeka kwa fupa la mafupa.2, Kupititsa patsogolo mphamvu zoberekera ndi kulemera kwa nyama zazing'ono, kupewa kutaya mimba ndi kufa ziwalo kwa nyama zachikazi, komanso kuchepetsa imfa ya ana a ng'ombe ndi ana a nkhosa.

Nkhosa 0.25


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