Zosakaniza zazikulu za mankhwalawa: Diallyl disulfide, diallyl trisulfide.
Kugwiritsa ntchito bwino kwa zinthu:AllicinImagwira ntchito ngati chothandizira mabakiteriya komanso kukula kwa zomera, ndipo ili ndi ubwino monga kugwiritsa ntchito mosiyanasiyana, mtengo wotsika, chitetezo chokwanira, palibe zotsutsana, komanso palibe kukana. Izi zikuphatikizapo izi:
(1)Ntchito yolimbana ndi mabakiteriya ambiri
Imawonetsa mphamvu yamphamvu yopha mabakiteriya motsutsana ndi mabakiteriya onse a gramu-positive ndi gramu-negative, imateteza kwambiri matenda a m'mimba, matenda a m'mimba, E. coli, matenda opumira m'ziweto ndi nkhuku, komanso kutupa kwa ma gin, mawanga ofiira, matenda a m'mimba, ndi kutuluka magazi m'zinyama za m'madzi.
(2)Kukoma
AllicinIli ndi kukoma kwachilengedwe komwe kumatha kubisa fungo, kulimbikitsa kudya, ndikulimbikitsa kukula. Mayesero ambiri akuwonetsa kutiallicinZikhoza kuwonjezera kuchuluka kwa mazira omwe amapangidwa m'mazira a nkhuku zoyamwitsa ndi 9% ndikuwonjezera kulemera kwa nkhuku zoyamwitsa, nkhumba zomwe zikukula, ndi nsomba ndi 11%, 6%, ndi 12% motsatana.
(3)Ikhoza kugwiritsidwa ntchito ngati mankhwala ophera tizilombo toyambitsa matenda
Mafuta a adyo amaletsa nkhungu monga Aspergillus flavus, Aspergillus niger, ndi Aspergillus brunneus, motero amaletsa matenda a nkhungu ya chakudya komanso amatalikitsa nthawi yosungira chakudya.
(4)Otetezeka komanso osaopsa
AllicinSizimasiya zotsalira m'thupi ndipo sizimayambitsa kukana. Kugwiritsa ntchito mosalekeza kungathandize kulimbana ndi mavairasi ndikuwonjezera kuchuluka kwa umuna.
lMapulogalamu azinthu
(Ine)Mbalames
Chifukwa cha mphamvu zake zabwino zotsutsana ndi mabakiteriya,allicinimagwiritsidwa ntchito kwambiri pa nkhuku ndi ziweto. Kafukufuku akusonyeza kuti kuwonjezeraallicinZakudya za nkhuku zimakhala ndi ubwino waukulu pakukweza kukula ndi chitetezo chamthupi. (* zikuyimira kusiyana kwakukulu poyerekeza ndi gulu loyang'anira;**ikuyimira kusiyana kwakukulu kwambiri poyerekeza ndi gulu lolamulira, lomwe lili pansipa)
Tebulo1 Zotsatira zaallicinzowonjezera pa zizindikiro za chitetezo cha mthupi cha nkhuku
| IgA (ng/L) | IgG (ug/L) | IgM (ng/mL) | LZM (U/L)） | β-DF (ng/L) | |
| CON | 4772.53±94.45 | 45.07±3.07 | 1735±187.58 | 21.53±1.67 | 20.03±0.92 |
| CCAB | 8585.07±123.28** | 62.06±4.76** | 2756.53±200.37** | 28.02±0.68* | 22.51±1.26* |
Tebulo2 Zotsatira zaallicinzowonjezera pa kukula kwa nkhuku
| Kulemera kwa thupi (g) | |||||
| Zaka | 1D | 7D | 14D | 21D | 28D |
| CON | 41.36 ± 0.97 | 60.19 ± 2.61 | 131.30 ± 2.60 | 208.07 ± 2.60 | 318.02 ± 5.70 |
| CCAB | 44.15 ± 0.81* | 64.53 ± 3.91* | 137.02 ± 2.68 | 235.6±0.68** | 377.93 ± 6.75** |
| Kutalika kwa tibial (mm)） | |||||
| CON | 28.28 ± 0.41 | 33.25 ± 1.25 | 42.86 ± 0.46 | 52.43 ± 0.46 | 59.16 ± 0.78 |
| CCAB | 30.71±0.26** | 34.09 ± 0.84* | 46.39 ± 0.47** | 57.71± 0.47** | 66.52 ± 0.68** |
(II)Nkhumbas
Kugwiritsa ntchito koyenera kwaallicinKuchepetsa kuchuluka kwa ana a nkhumba omwe amayamwa mkaka wa m'mimba. Kuwonjezera 200 mg/kg yaallicinPokulitsa ndi kumaliza nkhumba, zimathandizira kwambiri kukula bwino, ubwino wa nyama, komanso kupha bwino.
chithure 1Zotsatira za zosiyanasiyanaallicinkuchuluka kwa momwe nkhumba zimakulira komanso kumalizitsa kukula
(III)Nyama yolusa nyama
Allicinikupitilizabe kugwira ntchito yolowa m'malo mwa maantibayotiki mu ulimi wa ziweto. Kuwonjezera 5g/kg, 10g/kg, ndi 15g/kg yaallicinZakudya za Holstein za ng'ombe kwa masiku 30 zinawonetsa kuti chitetezo cha mthupi chawonjezeka chifukwa cha kuchuluka kwa immunoglobulin m'magazi ndi zinthu zotsutsana ndi kutupa.
Tebulo3Zotsatira za zosiyanasiyanaallicinkuchuluka kwa Holstein calf serum immune system
| Mndandanda | CON | 5g/kg | 10g/kg | 15g/kg |
| IgA (g/L) | 0.32 | 0.41 | 0.53* | 0.43 |
| IgG (g/L) | 3.28 | 4.03 | 4.84* | 4.74* |
| LgM (g/L) | 1.21 | 1.84 | 2.31* | 2.05 |
| IL-2 (ng/L) | 84.38 | 85.32 | 84.95 | 85.37 |
| IL-6 (ng/L) | 63.18 | 62.09 | 61.73 | 61.32 |
| IL-10 (ng/L) | 124.21 | 152.19* | 167.27* | 172.19* |
| TNF-α (ng/L) | 284.19 | 263.17 | 237.08* | 221.93* |
(IV)Zinyama za m'madzi
Monga mankhwala okhala ndi sulfure,allicinyafufuzidwa kwambiri chifukwa cha mphamvu zake zoletsa mabakiteriya komanso zoletsa ma antioxidants.allicinZakudya za mbalame yachikasu yaikulu zimathandiza kuti matumbo azitha kukula bwino komanso kuchepetsa kutupa, zomwe zimathandiza kuti munthu akhale ndi moyo wabwino komanso kukula bwino.
Chithunzi 2 Zotsatira zaallicinpa kufotokozera kwa majini otupa mu croaker yayikulu yachikasu Chithunzi 3 Zotsatira zaallicinkuchuluka kwa zowonjezera pa kukula kwa croaker yayikulu yachikasu
Mlingo woyenera: chakudya chosakaniza cha g/T
| Zamkati 10% (kapena kusinthidwa malinga ndi mikhalidwe inayake) | |||
| Mtundu wa Zinyama | Kukoma | Kukwezedwa kwa Kukula | Kulowa M'malo mwa Maantibayotiki |
| Anapiye, nkhuku zoyamwitsa, broilers | 120g | 200g | 300-800g |
| Ana a nkhumba, nkhumba zomaliza, ng'ombe zamkaka, ng'ombe za ng'ombe | 120g | 150g | 500-700g |
| Kamba wa udzu, kamba wa carp, kamba, ndi kamba wa ku Africa | 200g | 300g | 800-1000g |
| Zomwe zili 25% (kapena kusinthidwa malinga ndi mikhalidwe inayake) | |||
| Anapiye, nkhuku zoyamwitsa, broilers | 50g | 80g | 150-300g |
| Ana a nkhumba, nkhumba zomaliza, ng'ombe zamkaka, ng'ombe za ng'ombe | 50g | 60g | 200-350g |
| Kamba wa udzu, kamba wa carp, kamba, ndi kamba wa ku Africa | 80g | 120g | 350-500g |
Kupaka:25kg/thumba
Nthawi yogwiritsira ntchito:Miyezi 12
Malo Osungira:Sungani pamalo ouma, opumira mpweya, komanso otsekedwa.
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Nthawi yotumizira: Epulo-09-2025
