Potaziyamu iodide ndi ayodini pawiri amene ayodini ayodini ndi ayoni siliva akhoza kupanga yellow precipitate siliva ayodini (pamaonekera kuwala, akhoza kuwola, angagwiritsidwe ntchito kupanga mkulu-liwiro zithunzi filimu), nitrate siliva angagwiritsidwe ntchito kutsimikizira kukhalapo kwa ayodini ions. Iodine ndi gawo la thyroxine, limagwirizana kwambiri ndi zoweta za basal metabolism, limatenga nawo gawo pafupifupi kagayidwe kake, kusowa kwa ayodini kungayambitse chithokomiro cha chithokomiro, kutsika kwa kagayidwe kachakudya, komanso kumakhudza kukula ndi chitukuko.
Ng'ombe zazing'ono ndi ziweto za m'dera la kuchepa kwa ayodini ziyenera kuwonjezera ayodini, ng'ombe za mkaka zobereka kwambiri, nkhuku zokolola ziyenera kuwonjezeka, chakudya chiyenera kuwonjezera ayodini. ayodini mkaka ndi dzira kumawonjezeka ndi zakudya ayodini.
Malinga ndi malipoti, mazira okhazikika amatha kuchepetsa mafuta m'thupi komanso kukhala ndi thanzi la odwala matenda oopsa.
Kuphatikiza apo, panthawi yonenepa nyama, ngakhale kuperewera kwa ayodini, kuti ziweto zikhale zolimba, zolimbitsa thupi zolimbana ndi nkhawa, kukhalabe ndi mphamvu zopanga kwambiri, iodide imawonjezeredwanso, ayodini wa potaziyamu monga gwero la ayodini amawonjezeredwa kuti adye. imatha kupewa matenda a kusowa kwa ayodini, kulimbikitsa kukula, kukulitsa kuchuluka kwa dzira ndi kuchuluka kwa kubereka komanso kukonza bwino chakudya, kuchuluka kwa chakudya nthawi zambiri kumakhala PPM yochepa, chifukwa cha kusakhazikika kwake, iron citrate. ndi calcium stearate (nthawi zambiri 10%) nthawi zambiri imawonjezeredwa ngati wothandizira kuti ikhale yokhazikika.
Dzina la Chemical: Potaziyamu iodide
Fomula: KI
Kulemera kwa mamolekyu: 166
Maonekedwe: ufa woyera, anti-caking, madzi abwino
Chizindikiro chakuthupi ndi Chemical:
Kanthu | Chizindikiro | ||
Ⅰ mtundu | Ⅱ mtundu | Ⅲ mtundu | |
KI ,% ≥ | 1.3 | 6.6 | 99 |
Ndakhutira, % ≥ | 1.0 | 5.0 | 75.20 |
Zonse za arsenic (kutengera As), mg / kg ≤ | 5 | ||
Pb (kutengera Pb), mg / kg ≤ | 10 | ||
Cd(kutengera Cd),mg/kg ≤ | 2 | ||
Hg (kutengera Hg), mg/kg ≤ | 0.2 | ||
M'madzi,% ≤ | 0.5 | ||
Fineness (Kudutsa W=150µm sieve yoyeserera), % ≥ | 95 |