Choyezera Asidi - Njira Yowongolera Asidi - Cholepheretsa Matumbo Njira yoyamba yogwiritsira ntchito maantibayotiki yomwe idaperekedwa ndi EU
Kodi Alimi Akuda Nkhawa Yanji?
Momwe Timathandizira Kuthetsa Mavuto Awa
Dongosolo lathu Lolamulira Acid limagwiritsa ntchito kuphatikiza kwa ma organic acid ndi mafuta ofunikira a zomera kuti amangenso chotchinga cha m'mimba. Formic acid ndi propionic acid zimaletsa mabakiteriya owopsa (monga E. coli, Salmonella). Lactic acid ndi citric acid zimasintha pH ya m'mimba pang'onopang'ono ndikuyambitsa ma enzymes ogaya chakudya. Pamodzi ndi mafuta ofunikira achilengedwe - thymol, cinnamaldehyde, ndi carvacrol - zimasokoneza nembanemba ya maselo a bakiteriya ndikuwonjezera chitetezo chamthupi. Dongosolo ili ndi njira yoyamba yogwiritsira ntchito maantibayotiki ya EU - yotetezeka komanso yothandiza.
Zogulitsa Zathu Zodziwika
Chosakaniza Chovuta - Chili ndi formic acid, propionic acid, lactic acid, citric acid, kuphatikiza thymol, cinnamaldehyde, ndi carvacrol. Choyenera ana a nkhumba, nkhumba zomwe zimakula, ndi nkhumba zobereketsa. Chikhoza kuwonjezeredwa m'madzi kapena chakudya. Chimamanga chotchinga champhamvu m'mimba, chimachepetsa kutsegula m'mimba, komanso chimathandizira kusintha kwa chakudya.
Kupanga Mwamakonda: Famu Yanu, Fomula Yanu
Timapereka ntchito zopangira mwamakonda:
Tiuzeni zomwe mukukweza, zomwe zili pamlingo wotani, zosakaniza zomwe mukugwiritsa ntchito, komanso mavuto omwe mukukumana nawo
Gulu lathu laukadaulo lidzapanga premix yomwe ikugwirizana ndi vuto lanu.
Palibe ndalama zomwe zingatayike pa zosakaniza zomwe simukuzifuna, ndipo palibe chomwe chikusoweka chomwe mukufunikira
Njira yopangira mwamakonda:
Lumikizanani nafe ndipo mutiuze za ntchito yanu
Timapereka malangizo okhudza kapangidwe kake ndi kuyerekezera mtengo wake
Muvomereza, ife timapanga
Timatsatira zotsatira zake ndikusintha momwe zimafunikira
Gawani: mukuweta chiyani? Kodi nkhumba zingati? Mukukumana ndi vuto lanji? Tipereka malangizo othandiza.